6 Mar, 2010
in art pottery
by admin
Luncheon Plate
Palate-pleasing Ways to Satisfy your Wedding Guests
Few things set the tone of your wedding more than the food you choose to serve. Whether it is filet mignon with crab claws at a formal dinner, muffins and ripe melons at a wedding breakfast, or an icy berry frappe at a garden reception, your food adds [...]
20 Oct, 2007
in art pottery
by admin
Luncheon Plates
Fruit Cocktail Recipes
Cocktails made of a combination of fruits are often served as the first course of a meal, usually a luncheon or a dinner, to precede the soup course. In warm weather, they are an excellent substitute for heavy cocktails made of lobster or crab, and they may even be used to replace [...]
